Method
Crisp, citrusy and elegantly sparkling, the French 75 brings a little occasion to spring drinking. The gin and lemon give it plenty of freshness, while Champagne adds a bright, celebratory finish. It's a perfect choice for brunch, afternoon drinks or the start of a long evening.
One
Add the gin, lemon juice, simple syrup and ice to a cocktail shaker. Shake until well chilled.
Two
Strain into a chilled Champagne flute or coupe and slowly top with Champagne.
Three
Finish with a lemon twist and serve straight away.
