Description

Crafted from 100% Grenache grapes sourced from premium Barossa Valley sites, this wine champions elegance over brawn. The blend features grapes from Western Barossa's red clay loam over limestone and a 70-year-old Williamstown block with deep silty loam over yellow clay. Boasting an alluring aroma of macerated strawberries, black peppercorn, star anise, and toffee apple, this medium-bodied wine tantalises the senses. The palate reveals a complex tapestry of flavours, featuring vibrant notes of strawberries, raspberries, and Turkish delight. Its masterful tannin focus down the middle palate is beautifully framed by juicy red fruit on the sides.